Le Gazin Restaurant

Chicken Legs with Rice

Chicken legs marinated with Somali spices cooked in oven and served with rice.

Chicken Steak with Rice

Grilled or pan-fried chicken steak seasoned and prepared with Somali with traditional Somali spices, fresh garlic, onions mixed, and sautéed peppers. Served with a traditional Somali rice.

Beef Steak with Rice

Very thin sliced beef marinated and seasoned in traditional Somali spices, fresh onions, garlic, and infused with peppers. Served with Somali rice.

Tiramisu

Haniid Only

Slow cooked lamb with Somali spices.

Beef Suqaar with Flatbread

Popular Somali dish consists of beef cubes infused and cooked with traditional Somali spices, caramelised in onions, fresh garlic, coriander, tomatoes. Served with Sabyaad (flatbread).

Lamb Shank with Spaghetti

Tender, slow-cooked lamb shank seasoned with Somali spices. Juicy, flavorful, and falling off the bone- a true Somali delicacy. Served with Somali spaghetti.

Haniid with Spaghetti

Slow-roasted lamb dish marinated in the traditional way. Flavoured with saffron and Somali spices. Slow roasted until the meat is tender and falls off the bone. Served with spaghetti/pasta.

Soor with Spinach

A hearty, smooth cornmeal mash. served with sauteed spinach cooked in garlic, onions, and Somali spices. A wholesome, vegeterian dish full of traditional flavor.

Haniid with Rice

Slow-roasted lamb dish marinated in the traditional way. Flavoured with saffron and Somali spices. Slow roasted until the meat is tender and falls off the bone. Served with rice.